--- title: "Oatmeal Waffles — Easy Waffles de Avena Recipe" description: "Versión en Español. Oatmeal waffles, or waffles de avena, are made by blending rolled oats with skim milk, sweetened condensed milk, eggs, oil, baking powder, and vanilla into a batter and cooking it..." url: https://www.chileanfoodrecipes.com/oatmeal-waffles-waffles-de-avena-recipe/ date: 2026-10-05 modified: 2026-10-05 author: "Carlos Uhart M." image: https://www.chileanfoodrecipes.com/wp-content/uploads/2026/10/oatmeal-waffles-waffles-de-avena-featured.jpg categories: ["Desserts"] type: post lang: en --- # Oatmeal Waffles — Easy Waffles de Avena Recipe [Versión en Español](https://comidaschilenas.com/receta-de-waffles-de-avena/) ![Oatmeal waffles served with fresh fruit and cream](https://www.chileanfoodrecipes.com/wp-content/uploads/2026/10/oatmeal-waffles-waffles-de-avena-featured.jpg)*Oatmeal waffles* Oatmeal waffles, or waffles de avena, are made by blending rolled oats with skim milk, sweetened condensed milk, eggs, oil, baking powder, and vanilla into a batter and cooking it in a waffle iron until golden, then serving them with fresh fruit and cream. They take 5 minutes of preparation and about 20 minutes of cooking, and serve 4. A wholesome take on the classic Belgian waffle, they are perfect for breakfast and pair with sweet or savory toppings. ## How to Make Oatmeal Waffles? A waffle iron is essential. All the batter ingredients are blended until smooth, the hot iron is brushed with oil, and the batter is ladled in, closed, and cooked for about 5 minutes per batch. ## Nutritional Information Each serving of oatmeal waffles contains approximately 320 kcal, 8 g of protein, 15 g of fat, 100 mg of cholesterol, 34 g of carbohydrates, 20 g of sugars, 3 g of fiber, and 150 mg of sodium. These values are estimates and may vary depending on ingredients and portion sizes. ## Homemade Oatmeal Waffles Recipe **Preparation:** 5 minutes **Cooking:** 20 minutes **Servings:** 4 ### Ingredients - 200 ml (¾ cup plus 1 tablespoon) of skim milk - 100 g (1 cup) of rolled oats - 5 tablespoons of sweetened condensed milk - 3 tablespoons of cream, to serve - 3 tablespoons of oil - 2 eggs - 1 teaspoon of baking powder - 1 teaspoon of vanilla extract ### Instructions 1. In a blender, combine the rolled oats, skim milk, condensed milk, baking powder, eggs, oil, and vanilla and blend at medium speed until smooth. Set aside. ![Rolled oats for oatmeal waffles](https://www.chileanfoodrecipes.com/wp-content/uploads/2026/10/oats-oatmeal-waffles.jpg)*Rolled Oats* 1. Heat the waffle iron until the indicator shows it is ready, brush it with a thin layer of oil, and add the batter with a soup ladle. Close and cook for about 5 minutes, remove, and repeat with the rest of the batter. ![Fresh berries to top oatmeal waffles](https://www.chileanfoodrecipes.com/wp-content/uploads/2026/10/fresh-berries-oatmeal-waffles.jpg)*Fresh Berries* 1. Serve the waffles warm or cold, with fresh fruit such as kiwi, peach, or banana, and a spoonful of cream. ## Additional Tips ### No waffle iron? Cook the same batter in a skillet like oat pancakes, flipping each one when the surface starts to dry. ### Use oat flour if you have it If you already have oat flour, use the same amount instead of rolled oats. ### Make them ahead Cooked waffles freeze well. Reheat them in a toaster or oven for a crisp breakfast. | Original ingredient | Substitute | Ratio | Flavor note | | --- | --- | --- | --- | | Skim milk | Oat or almond drink | 1:1 | Dairy free | | Condensed milk | Honey or maple syrup | 3 tablespoons | Less sweet | | Oil | Melted butter | 1:1 | Richer, crisper | | Fruit topping | Savory topping, cheese and ham | To taste | Brunch style | ## Frequently Asked Questions (FAQs) ### 1. Can I make oatmeal waffles without a waffle iron? Yes, although they will not have the grid shape. Cook the batter in a skillet like oat pancakes, brushing the pan with oil and flipping when the surface starts to dry. ### 2. Do I use oat flour or rolled oats? Either works. The recipe uses 100 g of rolled oats blended with the other ingredients, but you can use the same amount of oat flour. ### 3. How long does each waffle cook? About 5 minutes per batch in a hot, lightly oiled waffle iron. ### 4. What do I serve with oatmeal waffles? Fresh fruit such as kiwi, peach, or banana and a spoonful of cream, or savory toppings. They are good warm or cold. ## Why Are They Called Waffles? The word waffle comes from the old Dutch and German wafel, related to weaving and honeycomb, a reference to the grid pattern pressed into them. ## Benefits of Oats Oats provide soluble fiber that supports digestion and helps you feel full longer, making these waffles a more filling breakfast than those made with white flour. ## Did You Know? Waffles have been cooked between hot iron plates in Europe since the Middle Ages, and the Belgian waffle became famous worldwide after the 1960s. ## Recommended - [Easy Homemade Fluffy Waffles Recipe](https://www.chileanfoodrecipes.com/easy-homemade-fluffy-waffles-sweet-or-savory-recipe/) - [Homemade Oat Water Recipe](https://www.chileanfoodrecipes.com/homemade-oat-water-agua-de-avena-recipe/) - [Chilean Oatmeal and Coconut Cookies Recipe](https://www.chileanfoodrecipes.com/chilean-oatmeal-coconut-cookies-galletas-de-avena-y-coco-recipe/) - [Chilean Sweet Panqueques Recipe](https://www.chileanfoodrecipes.com/chilean-sweet-panqueques-crepes-gluten-free-recipe/)